Restaurant Andrew Fairlie is the only 2 star Michelin- rated establishment in Scotland. Situated within the Gleneagles Hotel in Aucterarder, the food is truly sublime. Of course I had to book in advance despite being a hotel resident, the restaurant only accommodated 50 guests.
I was pleased to secure a place at the table of this premier Scottish chef. I opted for the degustation menu with wines chosen to compliment each of the seven courses. Each dish was presented and described by my waiter and every wine likewise. Some canopies came forth to accompany an aperitif.
PS I was going to call this post – ‘Who killed Bambi?’ but that may have trivialized an exquisite meal.